This Oreo Mug Cake is the dessert you’ve been dreaming of: it is unbelievably easy to make, takes only one mug and 5 minutes to come together, and tastes divine. It is chocolate heaven – rich, moist, and bursting with the yummy chocolate flavour.
Ingredients:
- 4 tbsp milk
- 6 Oreos
- 2 tsp oil
- ½ tsp vanilla
- 2 tsp sugar
- 2 tsp all purpose flour
- 2 tsp cocoa powder
- ⅓ tsp baking powder
- ⅛ tsp salt
- Optional but strongly recommended: chocolate chips and Oreos for serving
Method:
- Use a microwave safe mug
- Add the milk and Oreos, and use a fork to crush the Oreos fully until the mixture resembles a paste of sorts
- Add the oil, vanilla and sugar, and use the same fork to stir until combined
- Lastly, sift in the dry ingredients: flour, cocoa powder, baking powder and salt. Use the fork to gently mix until just combined, taking care not to overmix
- Microwave on high for 60-90 seconds until the cake is fully cooked
- While still warm, sprinkle over chocolate chips so they melt from the heat of the cake. Spread the chocolate, and top off with crushed Oreos
- Serve and enjoy!
Recipe by Bake With Zoha
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